What’s Behind Brazil’s Big Drop in Amazon Deforestation?
The July 2014 BATFN will take place from 6pm-8:30pm Jul 31 at a.Muse gallery (614 Alabama St, San Francisco, CA 94110). The event is hosted by Earth Innovation Institute and is free and open to the public.
We’re pleased to announce that Dan Nesptad, Senior Scientist & Executive Director at the Earth Innovation Institute, will present the results of his team’s recent Science paper, Slowing Amazon deforestation through public policy and interventions in beef and soy supply chains (Mongabay coverage).
- Description: Since 2005, deforestation in the Brazilian Amazon has declined 70% below the historic ten-year annual average, keeping 3.2 billion tons of CO₂ out of the atmosphere and avoiding 86,000 km² of forest clearing. As a result Brazil is the global leader in climate change mitigation. The achievement is made more remarkable by the fact that soy and beef production—the main drivers of deforestation—continued to grow.
Daniel Nepstad, senior scientist and founder of Earth Innovation Institute, will present the results of a recent Science article that reviews the mixture of policies, supply chain interventions, and market conditions that led to this tremendous decline in deforestation. The authors conclude that the decline in Amazon deforestation remains fragile as the interventions that contributed to the initial decline are operating in isolation and delivering few positive incentives to the communities and farmers whose land-use decisions drive deforestation. Daniel Nepstad will discuss how these lessons drive Earth Innovation’s strategy to align policy, supply chain initiatives, and finance to secure reductions in deforestation while stimulating investment for low-emission rural development.
We hope to see you there!